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Feb 9, 2019

Ever approach the threshold of a room full of strangers who are gathered to network? Do you feel excited, or do you feel some fear?

Shannon Theobald just founded the Biotech + Food = Future Working Group which focuses on the future outlook for food, and I am connected to Shannon through a fellow developer in the...


Jan 26, 2019

Chef Winston Riley joined us on the podcast today. I met him in Puerto Rico when then president Catherine Proper asked him to share some history of the word culinology and the stories of the early days of the Research Chefs Association. Since then, he has been a big fan and encourager, and I wanted to get him on the...


Dec 22, 2018

Chef Robert Saia is a self-trained chef, food science expert, and nutritionist, and he has been working on solving problems in the kitchen ever since he began working in food service. He and Mrs. Chef joined me on the podcast to share details about the book and provide a great giveaway for our PeasOnMoss podcast...


Dec 15, 2018

Jeff is a nationally acclaimed marketing leader, specializing in reigniting and revitalizing brands and categories. He is best known for GOT MILK?, transforming the now famous phrase from a local tag line into one of the best known, most influential campaigns in advertising history. A campaign licensed nationally...


Dec 8, 2018

Jeff Manning is not your typical mad man advertising man, but he does have a pretty nifty history. He worked on the California milk processor board side of the advertising slogan “got milk.” He is one of the speakers for the upcoming American Food Innovate Summit in Chicago Feb 4-5, and he came to the show to give...