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Jun 30, 2018

Wendy Lu McGill is CEO/Founder of Rocky Mountain Micro Ranch (RMMR), Colorado's first and only edible insect farm. With a background in sociological research in international development and intercultural communication, Wendy Lu brings a global perspective and deep understanding of the why and how of farming insects...


Jun 23, 2018

Food scientist Lindsey Wisener started WiseBev two years ago to balance her work and life responsibilities and has experienced great growth. With a specialty in beverage development, she started her niche business by getting hired by companies that already knew her quality of work, and the calls kept coming. Now she...


Jun 16, 2018

When you've worked in product development and food science for ten years, you have earned some intense stories about projects that almost failed. Lindsay's story is a classic, and I couldn't believe how real it felt. Hear the start of her story in this nail-biting preview, and download the full episode next week to find...


Jun 9, 2018

Jessica Goldstein is the head of business development and sales for NuSpice, a company based in New Jersey, but she travels the nation and the world to develop business relationships and bring a personal touch to the relationships among vendors, customers, and the supply chain. Her key to success: focus on problem...


Jun 2, 2018

NuSpice business developer and sales VP Jessica Goldstein manages a team of experienced individuals, many of whom are older than her. How does she acknowledge her youth but also maintain management? She has a solid staff, and she treats them with respect and acknowledgement of their experiences. And she trusts them to...